A simple four cheese recipe of whole milk Impastata Ricotta cheese, freshly grated imported Parmesan cheese and Romano cheeses and mozzarella cheese adding a slightly firm but creamy filling rolled in our thin golden pasta. Our sauces are made from scratch using the best tomatoes, fresh herbs and spices.
Our manicotti are crafted using tender, golden pasta and filled with a simple quattro formaggi recipe of whole-milk impastata ricotta, aged parmesan, pecorino romano, and fresh mozzarella cheeses for a creamy, satisfying flavor, topped with our made-from-scratch marinara sauce.
A simple four cheese recipe of whole milk Impastata Ricotta cheese, freshly grated imported Parmesan cheese and Romano cheeses and mozzarella cheese adding a slightly firm but creamy filling rolled in our thin golden pasta.